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At Big T's Texas BBQ, we take pride in offering a mouthwatering variety of smoked meat platters. From smoked brisket and tri-tip to smoked chicken, ribs, pulled pork, sausage, and even smoked salmon, our menu has something for every BBQ lover.

Smoked low and slow for hours, our brisket is juicy, tender, and rich with a deep smoky flavor that melts in your mouth.

A California favorite with Texas flair—our tri-tip is seasoned to perfection, seared for a crusty bark, and sliced juicy and bold.

Perfectly seasoned and wood-smoked until golden, our chicken is moist inside with a crispy, flavorful skin outside.

Fall-off-the-bone pork ribs (Baby-Back or Spare), dry-rubbed and kissed by apple or hickory smoke and complimented by our homemade sauce on the side—every bite is messy in the best way.

Slow-smoked until fork-tender, then hand-pulled and seasoned. It’s saucy, smoky, and made to satisfy big appetites. Great by itself or in between two Texas-Sized buns!

Smoky, and snappy—our smoked sausage brings bold flavor in every juicy bite, served with our sauce on the side.

Fresh fillets seasoned with a house rub and smoked until flaky with a rich, buttery finish and a kiss of applewood smoke.

Hearty beans slow-simmered with savory spices, (with meat or without), and just enough kick to make them unforgettable.

Classic and creamy with the perfect tang—our potato salad is a BBQ essential done right.

Chilled, creamy macaroni tossed with a blend of seasoning and for a refreshing side that cools and cleanses the palette!

Meet our Sweet-Kick BBQ Sauce—a handcrafted blend that opens with a mellow sweetness and finishes with a bold Texas-style punch. Unforgettable flavor in every drop.

At Big T’s Texas BBQ, catering isn’t just a service—it’s our specialty. Whether you're feeding a crowd of 20 or 200, we bring the smoke, the flavor, and the hospitality straight to your event. From backyard celebrations and weddings to corporate lunches and community events, our team is ready to serve up hot, fresh BBQ that’ll have your guests coming back for seconds (and thirds).
Big T's Texas BBQ
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